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Tourism Directorate Invites Youth for RAMP Training in Culinary and Visual Media Skills

Date:

Sri Vijaya Puram, Sept. 26: The Directorate of Tourism, Andaman & Nicobar Administration, has opened applications for two skill-development programmes aimed at youth, covering culinary skills and digital visual production under the Raising and Accelerating MSME Performance (RAMP) Tourism Interventions 2026–27.

The programmes will offer training in areas linked to culinary and visual-content skills. The first programme focuses on Culinary Skills, Presentation & Hygiene, while the second covers Photography, Videography, Drone Imaging, Camera Handling and Post-Production.

The Directorate has said that seats are limited for the programmes and has invited interested youth to apply within the prescribed timeline. Applicants can submit the required application form to the Planning Section of the Directorate of Tourism, A&N Administration.

Applications can also be submitted online through separate Google Forms prescribed for each programme. The deadline for both applications is September 30, 2026, at 3 pm.

For the Culinary Skills, Presentation & Hygiene programme, applicants can use the online application form provided by the Directorate at Google Form for Culinary Skills training.

For the Photography, Videography, Drone Imaging, Camera Handling and Post-Production programme, applications can be submitted through the separate Google Form for Photography and Videography training.

The application process covers both programmes under the RAMP Tourism Interventions for 2026–27, with applicants required to complete their submissions before the stated deadline.

The Directorate has advised interested youth seeking to participate in either training programme to submit their applications by 3 pm on September 30. With limited seats available, applications will be received through the prescribed offline or online channels specified for each programme.

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